May 28, 2008
COLORFUL COLORADO
May 16, 2008
Oh to be in love...

Just a little sidenote to thank Dad and Myrna for the weekend hang outs, the Jazz parties, endless lamb and bean salsa, and especially for the comfortable spare bed. I worked last night and instead of driving home, I came to Dad and Myrnas and crashed in the guest bedroom. It was heaven. The pillow top matress and extra microfiber pad were amazing. I think I was asleep before my head hit the pillow. Then I woke up to one of Dad's famous lamb sandwiches (which by the way is something that if you haven't tried... you haven't lived)! When people ask about my Dad I always tell people that him and his new wife are so happy and in love that it is disgusting...in a good way of course. They are two of the sweetest people I know and would both give you the shirt off their back if you needed it. They are so fun to be with and the spirit in their home is unlike anything I have ever felt. Thanks for all that you guys do...you truly are the best! And the fact that you have been to Disneyland five times in one year says it all!
May 8, 2008
YUM YUM...
BREAKFAST BREAD...
(One of Brigs Favorite's)

Batter:
beat together
1/2 C melted butter
1/2 C sugar
1/2 tsp. vanilla
1 egg
Sift the following together then add to the batter:
1 1/2 C flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 C milk
Put 1/2 of the btter in a greased small square pan. Then add the filling and cover with the remaining 1/2 batter
Filling:
1/4 C melted butter
1/2 C brown sugar
1 T. flour
1 T. cinnamon
Mix together
Bake at 350 degrees for 45 minutes. Serves 6.
The Finished Product!!! Eating it while its still warm is the best.
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